Royal Romance with Penhaligon’s

Fresh from the heady arrival of the lunar spring, Jack and friends’ pleasure of the senses is unsatiated with the promise of 14th February!

When I was in London several years ago, I bought a bottle of Penhaligon’s Malabah, and long after I finished the fragrance, it has lingered in my mind, haunting my olfactory senses like a seductive old flame. When I passed ION Orchard after having a meal with Jack at Canton-I, I recalled my wonderful experience in London and that intriguing scent and implored Jack and friends to step in. Continue reading

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Yosemite National Park

We have long heard of the beauty of Yosemite National Park, and while we were in that part of town, we couldn’t possibly give it a miss. The park is a World Heritage Site that spans more than 3000 km2. Well known for its spectacular granite cliffs, waterfalls, Giant Sequoia groves and biodiversity, it is a wilderness haven that attracts millions of tourists, photographers, rock climbers, geologists and biologists every year. Continue reading

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Pablo Reinoso: Inspired Form Meets Function at Art Plural

Jack and Friends are back at Art Plural Gallery!

When we last visited the gallery, we were floored by the four levels of art. Argentinian-French artist, designer, architect and researcher Pablo Reinoso’s solo exhibition did not disappoint.  Continue reading

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Sightglass – A Sensory Treat

Happy 2012 everyone! I do realise that my previous post was on coffee, so I really shouldn’t be posting yet another so soon. But I am so excited about this one I couldn’t wait to share it with you. I am a lover of good coffee and a sucker for beautiful spaces and this one takes the cake on both counts. Have a look. Continue reading

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Papa Palheta

This place is no longer a secret. In fact it is so well known and popular that I was contemplating for a long while if I should bother to write about it. But call it paying tribute. I love Papa Palheta. Continue reading

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Canton-I

I was excited to bring Jack and two other food-loving pals to Canton-I at ION Orchard. It has been a favourite lunch or dinner haunt for me since I first tried it.

With four branches in Malaysia, this Hong Kong establishment never fails to disappoint me with their roast duck and ‘carrot’ cake, both deserving of last-meal status far as I’m concerned! The fried rice with abalone is another great dish to share with family and friends. Continue reading

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Seeing Pink Elephants

“There are, broadly speaking, two types of drinkers. There is the man whom we all know, stupid, unimaginative, whose brain is bitten numbly by numb maggots; who walks generously with wide-spread, tentative legs, falls frequently in the gutter, and who sees, in the extremity of his ecstasy, blue mice and pink elephants. He is the type that gives rise to the jokes in the funny papers.”

London, Jack. John Barleycorn New York: Oxford University Press. 1989

Hmm…no blue mice, thankfully, but we did see pink elephants. That belonging to what was once elected the Best Beer in the World – Delirium Tremens. Continue reading

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Bombay Sapphire Blue Room

The blue skies on 25 October sang of the night to come. Everywhere I looked, I chanced glimpses of delicious blue hues. The elegant sinews of a blue car hummed with the night’s elegant possibilities. Jack had invited me to the opening of the Bombay Sapphire Blue Room; the embodiment of the well-crafted gin’s spirit. I could not wait to see how the various art collectives, individual and musical artists would interpret the theme. Continue reading

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A catty business

Yes, literally. Tokyo never fails to amaze me with her eclectic mix of cafes and today I was pleased to discover yet another hidden gem. I spent a wonderful half hour at Hapineko in Dogenzaka, Shibuya, a cafe where guests chill out in the company of cats. Continue reading

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Death by Kohii

Flying red-eye into Tokyo is not much fun, especially when you arrive groggy, water-retained and not able to check into your hotel just yet. Such was my predicament last Sunday morning; I figured there was perhaps one thing that could solve all these problems for me.

Coffee.coffee.coffee

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